Steps to Prepare Quick Crepes with spiced strawberries

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Simple Way to Make Award-winning Crepes with spiced strawberries. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Crepes with spiced strawberries, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crepes with spiced strawberries delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Crepes with spiced strawberries is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Crepes with spiced strawberries estimated approx 30 minutes.
To get started with this particular recipe, we must prepare a few ingredients. You can have Crepes with spiced strawberries using 14 ingredients and 4 steps. Here is how you cook it.
These crepes with spiced strawberries will please even the most demanding palates with their sweet, tangy flavor mixed with the smooth texture of extra virgin olive oil from Spain.
Ingredients and spices that need to be Make ready to make Crepes with spiced strawberries:
- 1 cup whole wheat or spelt flour
- 1 1/2 cups skim milk
- 1 tablespoon Extra Virgin Olive Oil from Spain
- 2 tablespoons cane sugar
- 3 large eggs
- 1 pinch salt
- Ingredients for the strawberries:
- 1/2 lb. rinsed strawberries, cut in half
- 1/2 teaspoon pink pepper
- 2 ground cardamom seeds
- 1/2 teaspoon lime zest
- 1 tablespoon lime juice
- 1 tablespoon cane sugar
- cocoa powder for garnish
Instructions to make to make Crepes with spiced strawberries
- Mix all the ingredients for the crepes with a hand-held mixer and let the crepe batter sit for a half hour in the refrigerator. Any Extra Virgin Olive Oil from Spain would work with this recipe, but if you want a variety with sweeter notes, we suggest Arbequina Extra Virgin Olive Oil from Spain.
- For the strawberries, mix all the ingredients in a bowl and let them marinate for 20 minutes.
- Heat a non-stick pan (if you don't have one, you can brush a regular pan with EVOO from Spain) and pour a ladle of the crepe batter to create a thin film that covers the pan. When the edges begin to peel, flip it using your hands. Repeat this process with the rest of the batter.
- Serve the crepes hot with the strawberries, sprinkled with cocoa.
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So that is going to wrap it up for this special food Recipe of Any-night-of-the-week Crepes with spiced strawberries. Thank you very much for reading. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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