Recipe of Super Quick Homemade Delicious Mint Chocolate Chip Ice cream

Hello everybody, hope you are having an amazing day today. Today, we're going to make a special dish, How to Make Quick Delicious Mint Chocolate Chip Ice cream. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Delicious Mint Chocolate Chip Ice cream, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Delicious Mint Chocolate Chip Ice cream delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Delicious Mint Chocolate Chip Ice cream is 5 to 7 People. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Delicious Mint Chocolate Chip Ice cream estimated approx About 2 Hours.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Delicious Mint Chocolate Chip Ice cream using 7 ingredients and 6 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Delicious Mint Chocolate Chip Ice cream:

1. 3 C. Whole Milk (split into 3 equal cups)
2. 1 good handful of fresh mint leaves
3. 6 Egg Yolks
4. 1 1/2 tsp. Almond Extract
5. Pinch salt
6. 1 C. Sugar
7. 1 C. Chocolate Chips

Steps to make to make Delicious Mint Chocolate Chip Ice cream

1. In a medium sized saucepan over medium heat put 2 cups of milk and the mint leaves. Stir until steaming. Do not let boil. Once it has started steaming, turn off stove and let sit for 20 to 30 min. Steam again and let it sit for 15 more min.
2. Whisk 6 egg yolks in a medium bowl. Poor milk and mint mixture over a strainer into the egg yolks, stirring constantly so that the yolks don't cook.
3. Pour the whole mixture back into the saucepan over medium heat and add in sugar and salt. Stir until the mixture gets slightly thick and the spoon has a film on it.
4. Poor the last cup of cold milk into a medium bowl. Strain the custard mixture into the cold milk. Add in the almond extract. Stir until well mixed. Add 3 drops of green food coloring if you would like. Chill in the refrigerator for about 30 min.
5. I recommend using a cuisinart ice cream maker. Dump all the ice cream into the freezer bowl and start up the ice cream maker. Once the ice cream has gotten very very thick, add the chocolate chips. For well set up ice cream freeze in a glass or metal pan. Enjoy!
6. If you have problems in the recipe leave a comment so that I can try to fix it. It turned out perfect for me and I hope it does for you to.

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So that's going to wrap this up for this special food Step-by-Step Guide to Make Super Quick Homemade Delicious Mint Chocolate Chip Ice cream. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!