Recipe of Super Quick Homemade Very Japanese-style Milk Pudding

Hello everybody, it's me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, Step-by-Step Guide to Make Homemade Very Japanese-style Milk Pudding. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Very Japanese-style Milk Pudding, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Very Japanese-style Milk Pudding delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Very Japanese-style Milk Pudding using 6 ingredients and 4 steps. Here is how you cook that.

The pudding, which came with the lunch menu at a udon noodle restaurant, was so delicious that I tried making it myself. Kinako roasted soy flour and brown sugar syrup are already sweet, so just adding milk might be enough. Adjust to your liking. If you have brown sugar at home, you can make brown sugar syrup in no time following a recipe from user "tearstar." "Homemade Brown Sugar Syrup"Please give it a try! Recipe by Giant corn

Ingredients and spices that need to be Make ready to make Very Japanese-style Milk Pudding:

1. 400 ml Milk
2. 5 grams Gelatin powder
3. 2 tbsp Water
4. 1 tbsp Honey or sugar
5. Toppings:
6. 1 Kinako & brown sugar syrup

Instructions to make to make Very Japanese-style Milk Pudding

1. Dissolve the gelatin powder in 2 tablespoons of warm water.
2. Add honey or sugar into the milk, and simmer over low heat. Please do not bring to a boil!
3. Add the dissolved gelatin from Step 1 to the pot, mix well, then transfer to a container. Let it cool, and refrigerate for 2 ~ 3 hours.
4. Scoop with a large spoon. Sprinkle kinako roasted soy flour and drizzle brown sugar syrup to your liking.

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So that is going to wrap it up with this exceptional food Step-by-Step Guide to Prepare Quick Very Japanese-style Milk Pudding. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!