Step-by-Step Guide to Make Speedy Spicy Soy Milk Dan Dan Hotpot

Hello everybody, it's Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Recipe of Perfect Spicy Soy Milk Dan Dan Hotpot. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Spicy Soy Milk Dan Dan Hotpot, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spicy Soy Milk Dan Dan Hotpot delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Spicy Soy Milk Dan Dan Hotpot is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Spicy Soy Milk Dan Dan Hotpot using 24 ingredients and 4 steps. Here is how you cook that.

I wanted to make this soy milk hotpot spicy, so I created this recipe. Sesame seed paste gets clumpy, so dissolve in the soup. Adding ground sesame seeds is also delicious. For 2 servings. Recipe by Banbi

Ingredients and spices that need to be Make ready to make Spicy Soy Milk Dan Dan Hotpot:

1. 150 grams Ground pork
2. 1 thumb Minced ginger
3. 1 clove Grated garlic
4. Combined seasonings:
5. 2 tsp Doubanjiang
6. 2 tsp Tianmianjiang
7. 1 tsp Soy sauce
8. 1 tbsp Sugar
9. 1/2 tbsp Oyster sauce
10. 1 tbsp Sake
11. Soup:
12. 300 ml Water
13. 2 tsp Chicken stock granules
14. 1 tbsp Soy sauce
15. 3 tbsp White sesame seed paste
16. 300 ml Soy milk
17. Vegetables:
18. 150 grams Chinese cabbage
19. 1/2 stalk Japanese leek
20. 1 bunch Bok choy
21. 1/2 block Tofu
22. 1/3 bag Enoki mushrooms
23. 1/3 bunch Chinese chives
24. 80 grams Daikon radish

Steps to make to make Spicy Soy Milk Dan Dan Hotpot

1. Chop the vegetables and tofu into bite-sized pieces. Thinly sliced daikon radish with a peeler is delicious in this dish. These are just suggestions, so use your preferred vegetables.
2. Heat oil in a frying pan, and fry the ginger and garlic. When fragrant, stir-fry the ground meat until it becomes crumbly. Add the combined seasonings.
3. Add the soup ingredients into an earthenware pot, and bring to a boil. Then add the vegetables. When cooked through, add Step 2, and it's done.
4. When you mix the meat-miso and soup, the red colour from the doubanjiang spreads just like dan dan noodles.

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So that is going to wrap this up for this exceptional food Recipe of Award-winning Spicy Soy Milk Dan Dan Hotpot. Thank you very much for your time. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!