Step-by-Step Guide to Make Award-winning Royal Milk Tea

Hello everybody, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Ultimate Royal Milk Tea. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Royal Milk Tea, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Royal Milk Tea delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can cook Royal Milk Tea using 4 ingredients and 4 steps. Here is how you cook that.

This is sooo rare that I could enjoy and sip a cup of milk tea. Just curious about how to make delicious tea, I was bumped into this recipe which I found from youtube, but I substituted the white sugar with brown sugar, surprisingly it was delicious and creamy too, though I used low fat milk. Note: This tea perhaps would taste wonderful if it's added with vanilla bean, just wondering 😁😁😁

Ingredients and spices that need to be Take to make Royal Milk Tea:

1. 2 bag red/ black tea (I used red)
2. 1/4 mug water (I used my coffee mug)
3. 3/4 mug milk (I used low fat)
4. 1 tbs brown sugar (adjust your sweetness level)

Steps to make to make Royal Milk Tea

1. Boil the water with 2 bag of your tea around 3-5 minutes.
2. Add milk, and brown sugar, stir to dissolve the sugar.
3. Boil for another minute.
4. Enjoy your tea time!! 😁😁😁

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So that's going to wrap this up for this exceptional food Simple Way to Prepare Any-night-of-the-week Royal Milk Tea. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!